FoodPlus

Research

Broccoli Sprout Powder

Could Broccoli powder hold a key in the fight against Osteoarthritis?

The good news about Broccoli powder keeps getting better!! Researchers at the University of East Anglia in the UK led by Professor Ian Clark, believe that the Sulforaphane compound found in Broccoli has the ability to block an enzyme that causes inflammation of the joints and which leads to a breakdown of the cartilage often associated with Osteoarthritis.  Read the full report on this significant research courtesy of the Nutra...

Claridges Broccoli Research File

  Claridges Organic, in association with Dr Carolyn Lister of Plant and Food, dossier of scientific research on the benefits of broccoli.   DISCLAIMER: This information is intended for educational purposes only, it is a review of some of the scientific literature on the health benefits of broccoli and does not constitute product claims. It is also not intended to substitute for professional medical advice and if you have health...

Brocolli Sprout Powder

The tissue of cruciferous vegetables such as broccoli, cauliflower and cabbage contain high levels of the plant chemicals glucosinolates. They are metabolized by the body into isothiocyanates (such as Sulforaphane) which has been suggested to be powerful anti-cancer agents. Read More: More information can be found at the following links: http://www.nutraingredients-usa.com/Research/Broccoli-et-al.-may-reduce-breast-cancer-risk-Meta-analysis  

Blackcurrants

Blackcurrants are a superfood

Blackcurrent Constituents. Recent research has shown that the blackcurrant is “…bursting with more health-promoting antioxidants than most other vegetable and fruits, including blueberries…” Not only do they contain more vitamin C 'weight for weight' than a fresh orange, they are also packed with high levels of vitamins too. Research has also shown that these high levels of potent antioxidants have beneficial effects against a range of illnesses and conditions including...

Honey

Organic Barley and Wheat Leaf Powder

Green Barley

Green Barley powder is made from young leaves of the barley plant. Barley was first cultivated as early as 7000 BC and the young leaf is high in various essential vitamins, minerals, enzymes, and amino acids. Green barley is highly digestible, which allows the body to use its nutrients quickly. These properties give green barley its healing effects and health benefits.  One of the most powerful health benefits of barley...